Western BBQ Maple Wood Chips

Product Info

The smell of Maple wood smoke is reminiscent of Maple syrup so it naturally pairs well with pork. However, with its sweet flavor and mild aroma, it is also commonly used with poultry and vegetables.

Features

100% natural wood chips sourced from U.S.A.
Clean and healthy way to add smoke flavours to your food
For use in your gas, electric or charcoal smoker
To achieve more prominent flavours, soak wood chips in water so that they smoulder and thereby produce more smoke